Type 1 - Medium
Stone ground soft wheat flour
W 280 - 320
Universal flour, easily usable for all kind of bread, medium leavening pizza, fresh pasta and desserts production, ideal both for household and professional use.
The products is delivered in a 25 kg paper bag
|Ash content||0.8% max|
FOR MORE INFO
For more details about Antiqua’s products please refer to the website http://www.antiquafarina.it