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Soft wheat flour
Flour Type 00 - 0 - 1 for bread
Direct and indirect long leavening doughs and with processing in leavening cell, medium leavening "biga"
The product is delivered in a 25 kg paper bag..
|W||340 - 360|
|P/L||0,60 - 0,70|
|Stability||20 minuti ± 1|