- La Sfoglia -

CASTELLO DI RIVOLI




Soft wheat flour

Flour type 0 for pastry

USE

Special flour ideal for all preparations of sweet and salty puff pastry


PACKAGING

The product is delivered in a 25 kg paper bag.


CHEMICAL FEATURES

W280 - 300
P/L0,50 - 0,60
Absorption58% max
Stability12 min ± 1
Proteins7-9% min