ROSA




Soft wheat flour

Flour type 0 for pizza

USE

Direct quick leavening doughs (from 1 to 3h at room temperature)* Specific flour for quick leavening products


PACKAGING

The product is delivered in a 25 kg paper bag..


CHEMICAL FEATURES

W140 - 160
P/L0,30 - 0,40
Absorption50% min
Stability2 min ± 1
Proteins10% min