OTHER PRODUCTS

Besides flours, Molini Bongiovanni, is able to provide a range of quality ingredients for the preparation of products with specific characteristics.

FOR OVEN
  • Machine-ground floursavailable in bags and in bulk
  • Stone-ground flours available inbags and in bulk
  • Organic flours
  • Flours from certified supply chain
SPECIAL FLOUR
  • Granito for fresh pasta and gnocchi
  • Triplozero®: special flour for fresh pasta
  • Ventilata®:micronized flour
NOBLE CO-PRODUCTS
  • Primafibra®
  • Natural germ
  • Cold de-oiled germ
  • Bran and cereal residue
  • Farinaccio e food mincer
MILLED GRAINS
  • Decorticate soft wheat
  • Pearled soft wheat
  • GSoft wheat gritz (fragmented into uniform pieces of 2.000 3.000 micron size)